Taw qhia ntawm Pea Protein
Pausea protein yog cov protein zoo uas tau yooj yim nqus thiab siv tau los ntawm tib neeg lub cev. Nws yog cov nplua nuj nyob hauv lysine, ua tiav cov amino acid profiles (xws li nplej thiab nplej), ua rau muaj kev xaiv zoo rau cov protein ntxiv. Cov amino acid (EAA) muaj pes tsawg leeg ntawm taum muaj zog yog cov qauv zoo thiab ze nrog tus fao / uas pom zoo qauv qauv.
Peb tuaj yeem muab kev sab laj kev tsim txua, kev sib cog lus engineering, kev tswj hwm phiaj xwm R & D thiab tsim khoom, kev teeb tsa, teeb tsa thiab commissioning.

Ua Si Siab Paus Plaub Protein MaBenate thiab cais tawm rau cov khoom lag luam tshiab
1. Paum mog cov protein siab (PPC), 65% -80% cov ntsiab lus protein
Txheej Txheem Flow thiab Cov Ntawv Qhia
Siv cov taum pauv ua cov khoom siv raw, cov txheej txheem pib nrog kev ntxuav tu thiab dehulling, ua raws los ntawm kev sib tsoo rau hauv pea hmoov. Lub peas hmoov nplej yog tov nrog dej, thiab cov pH yog kho tau siv Naoh daws rau alkaline rho tawm. Tom qab npaj txhij txhua, centrifugal sib cais yield ib theem protein daws teeb meem thiab cov hmoov txhuv nplej siab ua ntej. Qhov protein theem yog tom qab ntawd hloov kho rau lub ISOELECTRIC PH siv HCL cov kev daws rau cov kua qaub cov kua qaub los sau cov protein tam sim no. Cov nag lossis nag lossis daus yog qhuav los tsim taum mog cov protein.
Ua hauj lwm zoo
Khaws qee cov zaub mov noj muaj fiber ntau thiab cov khoom noj muaj ntuj (piv txwv li, polyphenols), muab cov khoom noj muaj kuab. Cov khoom ua pov thawj zoo ua cov khoom yoog tau zoo: gelation: muaj zog xaiv ua cov nqaij cog, thiab lwm yam khoom siv tsis txaus ntseeg, thiab lwm cov khoom lag luam uas zoo tshaj plaws.
Dej khaws cia: Tus nqi nqus dej ntawm 3-5 zaug nws qhov hnyav, txhim kho cov dej noo kom muaj sia thiab txee hauv cov khoom ci.
2. Paum mog (PPI), ua kom qhuav protein purity ≥80%
Txheej Txheem Flow thiab Cov Ntawv Qhia
Siv cov taum pauv ua cov khoom siv raw, cov txheej txheem cuam tshuam nrog kev ntxuav, dehulling, thiab sib tsoo rau hauv pea hmoov. Cov hmoov nplej yog tov nrog dej, thiab cov pH yog hloov kho nrog naoh daws rau alkaline rho tawm. Tom qab npaj txhij txhua, centrifugal sib cais yield ib theem protein daws teeb meem thiab cov hmoov txhuv nplej siab ua ntej. Cov protein theem yog kho rau Isoelectric Ph Siv HCL cov kev daws rau cov kua qaub. Cov nag lossis nag lossis daus tau ntxuav nrog dej deionized, neauhized nrog Naoh daws, ntxuav dua, thiab qhuav los ua cov protein cais ≥80%.
Ua hauj lwm zoo
Muab cov kev coj ua ultra-siab thiab ua haujlwm nrog kev ua tshwj xeeb:
Solubility:> 85% (ntawm pH 7.0), haum rau cov dej ua kua thiab cov hmoov muaj protein.
Emulsification: piv rau whey protein, zoo tagnrho rau cov mis nyuj cog, zaub xam lav, thiab lwm lub tshuab emulsified.
Foaming: tuaj yeem hloov cov qe dawb, haum rau ci, ua npuas ncauj, thiab cov khoom qab zib ntoo.
Tsis muaj kev ua tiav: pub dawb ntawm cov lactose thiab gluten, tsim nyog rau kev ua xua thiab cov khoom noj uas muaj menyuam yaus.
Txheej Txheem Flow thiab Cov Ntawv Qhia
Siv cov taum pauv ua cov khoom siv raw, cov txheej txheem pib nrog kev ntxuav tu thiab dehulling, ua raws los ntawm kev sib tsoo rau hauv pea hmoov. Lub peas hmoov nplej yog tov nrog dej, thiab cov pH yog kho tau siv Naoh daws rau alkaline rho tawm. Tom qab npaj txhij txhua, centrifugal sib cais yield ib theem protein daws teeb meem thiab cov hmoov txhuv nplej siab ua ntej. Qhov protein theem yog tom qab ntawd hloov kho rau lub ISOELECTRIC PH siv HCL cov kev daws rau cov kua qaub cov kua qaub los sau cov protein tam sim no. Cov nag lossis nag lossis daus yog qhuav los tsim taum mog cov protein.
Ua hauj lwm zoo
Khaws qee cov zaub mov noj muaj fiber ntau thiab cov khoom noj muaj ntuj (piv txwv li, polyphenols), muab cov khoom noj muaj kuab. Cov khoom ua pov thawj zoo ua cov khoom yoog tau zoo: gelation: muaj zog xaiv ua cov nqaij cog, thiab lwm yam khoom siv tsis txaus ntseeg, thiab lwm cov khoom lag luam uas zoo tshaj plaws.
Dej khaws cia: Tus nqi nqus dej ntawm 3-5 zaug nws qhov hnyav, txhim kho cov dej noo kom muaj sia thiab txee hauv cov khoom ci.
2. Paum mog (PPI), ua kom qhuav protein purity ≥80%
Txheej Txheem Flow thiab Cov Ntawv Qhia
Siv cov taum pauv ua cov khoom siv raw, cov txheej txheem cuam tshuam nrog kev ntxuav, dehulling, thiab sib tsoo rau hauv pea hmoov. Cov hmoov nplej yog tov nrog dej, thiab cov pH yog hloov kho nrog naoh daws rau alkaline rho tawm. Tom qab npaj txhij txhua, centrifugal sib cais yield ib theem protein daws teeb meem thiab cov hmoov txhuv nplej siab ua ntej. Cov protein theem yog kho rau Isoelectric Ph Siv HCL cov kev daws rau cov kua qaub. Cov nag lossis nag lossis daus tau ntxuav nrog dej deionized, neauhized nrog Naoh daws, ntxuav dua, thiab qhuav los ua cov protein cais ≥80%.
Ua hauj lwm zoo
Muab cov kev coj ua ultra-siab thiab ua haujlwm nrog kev ua tshwj xeeb:
Solubility:> 85% (ntawm pH 7.0), haum rau cov dej ua kua thiab cov hmoov muaj protein.
Emulsification: piv rau whey protein, zoo tagnrho rau cov mis nyuj cog, zaub xam lav, thiab lwm lub tshuab emulsified.
Foaming: tuaj yeem hloov cov qe dawb, haum rau ci, ua npuas ncauj, thiab cov khoom qab zib ntoo.
Tsis muaj kev ua tiav: pub dawb ntawm cov lactose thiab gluten, tsim nyog rau kev ua xua thiab cov khoom noj uas muaj menyuam yaus.
Pea Protein Project
Tej zaum koj kuj yuav txaus siab rau
Yam khoom
Koj Zoo Siab Txais Tos Txais Tos Txais Tos Txais Tos Peb Lub Tuam Txhab, Peb Yuav Sib Tham Nrog Koj Hauv Lub Sijhawm Thiab Muab / ^ Cov Kev Ua Haujlwm Zoo
Kev Pabcuam Lifecycle tag nrho
Peb muab cov neeg siv khoom nrog rau tag nrho lub neej kev pabcuam engineering xws li kev sab laj, tsim qauv engineering, khoom siv, kev tswj xyuas kev ua haujlwm engineering, thiab kev pabcuam tom qab kho dua tshiab.
Peb nyob ntawm no los pab.
Cov lus nug nquag
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CIP Tu Cev+CIP Tu lub kaw lus ntaus ntawv yog cov khoom siv uas tsis yog decomposable thiab cov khoom siv tsis zoo no thiab nyab xeeb tu. Nws yog siv nyob rau hauv yuav luag txhua cov zaub mov, dej haus thiab chaw kuaj mob.
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Ib Phau Ntawv Qhia rau Cov Roj Hmab thiab Extracted+muaj qhov sib txawv tseem ceeb ntawm ob qho tib si ntawm kev ua cov txheej txheem, cov khoom noj khoom haus, thiab cov khoom siv raw.
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Scope of Technical Service rau Grain-based Biochemical Solution+Ntawm qhov tseem ceeb ntawm peb cov haujlwm yog cov txheej txheem thoob ntiaj teb, cov txheej txheem, thiab cov thev naus laus zis ntau lawm.
Kev nug