STORRROR 1422 & 1442: nā waiwai, nā noi a me nā lako

ʻO ka starch kahi mea waiwai nui i loko o ka meaʻai, nā hale kūʻai lāʻau lapaʻau, a me nāʻoihana lāʻau lapaʻau. Ma waena o nā starched mau hōkū i hoʻololiʻia, starch 1422 a me ka starch 1442 i hoʻohana nuiʻia ma muli o ko lākou mau waiwai kūʻokoʻa. E hoʻolauna kēiaʻatikala i nā hiʻohiʻona a me nā noi o kēia mauʻanoʻeluaNā hopena i ka hana starch.
I.ʻano o ka starch 1422 a me ke kahua 1442
1. Scarch 1422
Ka inoa Chemia: Anchart Armerch Passarphate phosphate
Nā kumu nui:
Maikaʻi loa a me ke kūpaʻa, kūpono no ka mahana kiʻekiʻe, acidic, a me ke kaʻina hana kiʻekiʻe.
Ke Kulanui kiʻekiʻe kiʻekiʻe a me nāʻano kūpono kūpono, e kūpono ana i nā huahana e koi ana i ka pono.
ʻO nā waiwai anti-anti-makahiki, e hoʻonui ana i ke ola o ka pale o nā huahana meaʻai.
2. Kūʻai 1442
Inoa inoa
Nā kumu nui:
ʻO nā pono manuahi manuahi-thaw stability, kūpono no nā noi o nā meaʻai.
ʻO Viscouelastic maikaʻi loa, hoʻonui i nā palapala a me ka wahahee.
ʻO ke kū'ē kiʻekiʻe i nā maʻi a me alkalis, e kūpono ana i nā wahi hana paʻakikī.
II. Nā noi o ka starch 1422 a me S Startch 1442
1.
STORRHI 1422:
Ua hoʻohanaʻia ma Yogurt,ʻo Jelly, a me ka pudding no ka hoʻonuiʻana i ke aniani a me nā kiʻi likeʻole.
E hana e like me ka shaickener a stabilizer i nā saucess i nā meaʻai, nā meaʻai i hoʻopauʻia.
STORRK 1442:
Pili i nā meaʻai frozen (e.g., dumplings, glutries blall) e hoʻomaikaʻi i ka paʻaʻole.
Lawelawe e like me ka emulsifier a me ka shuckener ma ka dairy a me nā huahana i hoʻopaʻaʻia.
2.
STORRHI 1422:
Hoʻohanaʻia ma keʻano he mea hoihoi i ka papaʻaina a me nā hana capsule.
STORRK 1442:
Piliʻia i nā lāʻau lapaʻau i hoʻopaʻaʻia e hoʻoponopono hou i ka helu o ka hoʻokuʻuʻana i nā mea hana ikaika.
3.
STORRHI 1422:
Hoʻohanaʻia i loko o kaʻoihana pepa no kaʻiliʻana i kaʻaoʻao, hoʻonui i ka ikaika pepa.
STORRK 1442:
Hana e like me ka adhesive i nā mea hana a me nā mea hana kūkulu.
Me nā makahiki o ka loea a me nāʻenehanaʻenehanaka hana o ka starch1422 a me SERKRY 1442.